Health &Wellness
National Mediterranean Diet Month
May is National Mediterranean Diet Month! I absolutely love this “diet” and personally strive to “eat the Mediterranean way” each and every day. Research has shown that eating meals like the people in the Mediterranean region promotes health and reduces risk of chronic diseases such as heart disease, high blood pressure, diabetes and cancer. By following meal plans based on the Mediterranean diet principles, you get to enjoy more fruits, veggies, whole grains, nuts, olive oil, fish and poultry.

photo credit: Trace Nietert Eat healthy fruits and veggies bowl via photopin (license)
In today’s fast paced world of work schedules and kids’ schedules it is hard to find time to do home cooking. However, I challenge you to start cooking in more and eating out less. In the spirit of the National Nutrition Month® theme “Go Further with Food”, home cooking is a great way to help you and your family to go further in your journey to improved nutritional health and wellness.
Every March, the Academy of Nutrition and Dietetics celebrates National Nutrition Month®. This year’s theme is “Go Further with Food” . The Academy is highlighting how planning meals and snacks with real food ahead of time helps you to eat more healthy. I can’t agree more. Meal planning is key to a healthy diet.

